Archer's Meats is an Indiana DNR State Deer checking station.

We cannot sell deer meat, we can only process it.

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Archer's Meats also processes Wild Boar. Call us today for more information!

 

Standard Deer process is $100 and includes the following:

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• Your choice of Backstrap or Chops

• Round Steaks

• Roasts

• Ribs

• Ground Deer (Straight)

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Specialty Processing
We also can perform specialty processing to produce summer sausage, Italian sausage, brats and deer bacon. Click here for a complete list of our processing options with pricing.