Archer's Meats is an Indiana DNR State Deer checking station.
We cannot sell deer meat, we can only process it.
Archer's Meats also processes Wild Boar. Call us today for more information!
Standard Deer process is $100 and includes the following:
Your choice of Backstrap or Chops
Ground Deer (Straight)
Deer Season Hours
Call for more info on our after hours drop-off.
We also can perform specialty processing to produce summer sausage, Italian sausage, brats and deer bacon. Click here for a complete list of our processing options with pricing.